分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Taxonomic Remarks
Matsuura (2003: Ref. 53032) places this species in the genus Rhinesomus.
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 ? - 50 m (Ref. 12204). Subtropical; 44°N - 35°S, 98°W - 34°W
Western Atlantic: Canada (Ref. 12204) and Massachusetts, USA to Brazil, including Bermuda, the Gulf of Mexico and the Caribbean.
サイズ / 重さ / 年齢
成熟: Lm ? range ? - ? cm
Max length : 47.0 cm TL オス/雌雄の選別がない; (Ref. 7251); common length : 20.0 cm TL オス/雌雄の選別がない; (Ref. 3696)
Carapace and caudal peduncle blackish with numerous small white spots; lips and bases of fins blackish; terminal edge of caudal fin narrowly white with a blackish submarginal band (Ref. 13442).
Body shape (shape guide): short and / or deep.
Found on coral reefs (Ref. 12204). Solitary or in small groups (Ref. 9710). Feeds on a wide variety of small bottom invertebrates such as mollusks, crustaceans, worms, sessile tunicates and sponges exposed by a jet of water ejected through the mouth (Ref. 9710). Marketed fresh locally (Ref. 3696). Toxins released when excited kill other fishes (Ref. 5521). Easily approached (Ref. 9710).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Coad, B.W., 1995. Encyclopedia of Canadian fishes. Canadian Museum of Nature and Canadian Sportfishing Productions Inc. Singapore. (Ref. 12204)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間に対する脅威
Reports of ciguatera poisoning (Ref. 30911)
人間の用途
水産業: 少数商業の; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数
(参照 82804) |
PD50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high]. |
|
Bayesian length-weight
|
a=0.05129 (0.02917 - 0.09016), b=2.76 (2.60 - 2.92), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
栄養段階
(参照 69278) |
3.3 ±0.2 se; based on diet studies. |
回復力
(参照 120179) |
高い, １５か月以下の倍増期間の最小個体群 (Fec assumed to be > 10,000). |
漁業の脆弱性
(Ref. 59153) |
Low to moderate vulnerability (25 of 100). 🛈 |
価格帯
(Ref. 80766) |
High.
|
栄養素
(Ref. 124155) |
Calcium = 23.4 [9.0, 74.8] mg/100g; Iron = 0.603 [0.295, 1.440] mg/100g; Protein = 19.1 [16.8, 21.2] %; Omega3 = 0.16 [0.08, 0.31] g/100g; Selenium = 19.9 [8.5, 43.9] μg/100g; VitaminA = 23.1 [5.8, 100.8] μg/100g; Zinc = 0.683 [0.436, 1.092] mg/100g (wet weight); |
